The long awaited debut LP from NYC’s FLOWER “Hardly A Dream” is finally set to arrive.
FLOWER’s tedious approach to writing/creating/drawing their debut LP was carefully thought out and the result is a monumental anarcho punk /crust record.
“Hardly A Dream” Takes us on a bleak journey through the dark side of society. As soon as you drop the needle a dark atmosphere is immediately created with a slow intro featuring arpeggio guitar work that builds into pummeling d-beat crust. The albums vocals then leave you with a feeling of being crushed by the ever-present weight of living through our modern world of late stage capitalism that was built on the falsehoods of the so called American dream, religious hypocrisy’s, nationalism, and the greed of humankind.
FLOWER take many cues from predecessors and are most often (and rightfully so) compared to NAUSEA but they also take a heavy influence from ANTISECT, SACRILEGE & other greats. The artwork has a very RUDIMENTARY PENI feel and the record comes with an amazing 24.5 X 34.75 CRASS style poster jacket. All art work was meticulously hand drawn and overseen by the guitarist Willow in true DIY style and spirit. Willow was also cool enough to draw up a special shirt for the record release featuring an alternative PROFANE EXISTENCE backprint!
Dark, heavy, galloping crust from the streets of London. AGNOSY is back to present us with a ferocious beast of an album that can only be forged by the anger and frustration of living in today’s world. “When Daylight Reveals The Torture” aggressively attacks evils such the current rise of fascism and animal abuse. It intelligently and passionately touches on the Afrin invasion and the revolution in Rojava and shows nothing but utter disgust toward the arrogance of humankind’s lust for greed and power that will inevitably lead us down paths of war and environmental devastation.
While lyrically AGNOSY are much more politicly straight forward this time around than on previous releases, musically they have expanded on their sound to create a dark and moody atmosphere while at the same time staying crust as fuck. To say they know what they are doing would be an understatement from this band of vets whose members have played in HIATUS, HEALTH HAZARD, and BEGINNING OF THE END.
Long galloping intros are followed up by traditional d-beat, fierce solo’s are then meet with vicious vocals and pulverizing bass in a brilliant recording captured by Lewis Johns at The Ranch Production House and was mastered by Brad Boatright at Portland’s legendary Audiosiege. We then pressed on deluxe heavyweight 150-gram vinyl, printed on reverse board jackets, and included an 11in x 22in gatefold insert to bring you a high quality and truly epic record.
The legendary crust classic is now available once again!
Authorized and released in cooperation with MISERY, S.D.S., & MCR Japan & Remastered by Jack Butcher at Enormous Door Studio we are beyond proud to make one one the most rare and sought after crust records available once again.
Fuck the scavengers charging punks exuberant amounts of cash on ebay and discogs. We worked meticulously with both bands and with Jack at Enormous door to bring you an updated version that kicks major audio ass while maintaining the original authenticity.
Released on deluxe 150 gram vinyl. With an 11×11 inner sleeve. Black Paper Jacket. Reverse Board Jacket.
Earlier this year we re-issued this legendary LP and sold over 950 copies in just 4 short months. For this second pressing we pressed 490 copies on Krystal Clear & 485 on Grey Vinyl with Black Mist.
Stench crust the way it was meant to be played!
The UK crust scene of the 1980’s inspired band after band but no other band has ever reincarnated the sound of that time as well as SWORDWIELDER. Quite simply if you like crust, then this the album you have waited decades for.
Review by Craig Hayes from “Your Last Rites”… Swordwielder – System Overlord Heavyweight punk fanatics take note: System Overlord is a fucking triumph. The long-awaited sophomore album from Gothenburg stenchcore band Swordwielder is a brooding behemoth, constructed from the filthiest and heftiest strains of punk and metal. System Overlord shimmers with apocalyptic visions, and it’s overflowing with all the grim atmospherics and intimidating intensity that defines consummate crushing crust.
Too much hype? No way… And no apologies, either. Swordwielder deal in definitive stenchcore on System Overlord, and much like their full-length debut, 2013’s Grim Visions of Battle, the band’s latest release is a knockout. Swordwielder’s harsh, gruff and dark sound owes a significant debt to old school icons like Amebix, Axegrinder, Deviated Instinct, and Antisect, and they mix and mangle their influences and leave ’em to rot on the battlefield.
Plenty of hammering rage drives System Overlord tracks like “Violent Revolution,” “Savage Execution” and “Cyborgs,” and thundering epics like “Corrupt Future” and “Northern Lights” exhibit subtler strengths, mixing guttural growls and clean vocals with crashing percussion and dirge-laden riffs. Connoisseurs of corpse-dragging crust will love the brute-force belligerence of “Absolute Fear,” “Nuclear Winter,” and “Second Attack,” which rain down like merciless mortar barrages. As a rule, all of System Overlord‘s mammoth tracks chug and churn with grinding muscle, while reeking of squalor and decay.
Swordwielder exudes tightly coiled aggression from start to finish here—songs rise from the ashes of desolation, and resounding calls for action and resistance ring loud. If you’re a fan of heavy-hitters like Fatum, War//Plague, Carnage, Zygome, Cancer Spreading or (insert your favorite hefty crust crew here), System Overlord‘s trampling tempo and strapping sound are bound to appeal.
WILT combine old school metal and crust in a perfect hybrid that very few others have ever achieved. Prepare for a LP thats equal parts galloping d-beat crust reminiscent of bands like HELLSHOCK, and INSTINCT OF SURVIVAL, meets old school death metal in the vein of BOLT THROWER, MEMORIAM (old) SEPULTURA.
Here is a track from the upcoming LP
“Sermon for the Bootlickers”
Despite the inculcation of helplessness within each there remains great power. Ill at ease with such makes us ill. Learn to see the hand that feeds for what it is. You’ve been fooled if you think you’ve got no power. Refuse to be reduced to a consumer you’re a human being. Define yourself by more than wealth. Define yourself as a human. You don’t need what you’re being sold. Bend your knee to no authority but your own mind. You have the power to avoid the gilded trap. Avarice is what you’re conditioned for. Break the mold discover what’s really valuable to you.
Wed, July 12 Hanover / Germany / Confirmed Thu, July 13 Bremen Fri, July 14 Mulhem / Germany / Confirmed Sat, July 15 Gent, Belgium / CrustPicnic / Confirmed Sun, July 16 Paris / France or Amsterdam / Nederland July 18 North-East France or West Germany July 19 Freiburg / Germany TBC July 20 Winterthur / Switzerland Fri, July 21 Zurich / Switzerland Sat, July 22 Biel / Switzerland July 23 Lausanne or Geneva / Switzerland
July 24 Geneva / Switzerland or Grenoble france
July 25 Treviso (or Milano or Bologna or Verona) / Italy
July 26 Ljubljana Slovenia Confirmed
July 27 No Sanctuary chilling day
Fri, July 28 NoSanctuary Confirmed
Sat, July 29 NoSanctuary Confirmed
July 30 Ilirska Bistrica/Slovenia or Vienna/Austria or Budapest/Hungary.
July 31 Wiena / Austrai or Budapest or / Slovakia
August 1 Brno / Czech Republic.
August 2 Prague / Czech Republic
August 3 Finsterwalde / Germany TBC
Fri, August 4 Leipzig / Germany TBC
Sat, August 5 Berlin / Germany / confirmed
August 6 Dresden
August 7 Wroclaw / Poland
August 8 Warsaw / Poland
August 9 Poznan / Poland
August 10 Szczecin/Poland TBC
Fri, August 11 Rostock / confirmed
Sat, August 12 Hamburg TBC
“An International Culinary Conspiracy!” SOY NOT Oi! Volume #2
Over 200 Original Vegan Recipes Compiled by the All-New HIPPYCORE KREW!
Disclaimer – The title SOY NOT Oi! Was chosen 25 years ago during the rise in popularity of the right wing fascist Oi scene. The term NOT Oi! Is a direct fuck you to the Nazi boneheads infiltrating the punk and skinhead scene – both then and now! We would like to note that Oi in general is not racist, and some of it is quite good. There are many anti-fascist Oi bands that we support and love… Oi POLLOi, THE SHAME, THE OPPRESSED, HARD SKIN, COCKNEY REGECTS, BLITZ and the list goes on. So to end this little “disclaimer” lets just say fuck the fascist and up the punx!
Okay so lets start with the basics…
For those that do not know the history of SOY NOT Oi! The original book was compiled by HIPPYCORE 25 years ago. SOY NOT Oi! was an international effort with contributors mailing in recipes from all over the world.
The idea was to get affordable vegan recipes into the hands of punx. It quickly became well known and was spread throughout the punk scene like wildfire. Over the years the SOY NOT Oi! cookbook became legendary, a household item no proper punk kitchen or squat was without.
Over 2 decades later the main editors Joel Olsen and Jack Kahn discussed the idea of reprinting an updated version of SOY NOT Oi! However before they could collaborate on the idea Joel passed from this world. Jack got in touch with former contributors with the idea doing SOY NOT Oi!-2 with all proceeds directly benefiting Joel’s family. Everyone was more then happy to be board with both breathing new life to SOY NOT Oi! and also paying respect’s to Joel.
SOY NOT Oi!-2 contains over 200 vegan recipes as well as… nutrition information, grocery shopping tips, essays on punk rock and veganism, tips for dumpster diving, edible wild plants, recipes for making homemade cosmetics, and even a crash coarse in home brewing! Plus a section on canning food with a step-by-step guide for preserving tomato’s written by PROFANE EXISTENCE founder Dan Siskind!
The recipes contained in this volume are vast, and with contributors submitting recipes from all over the world you will find something different on each page. Every recipe is written with easy step-by-step instructions, although some might argue the most important step is what record to spin while you are chopping up some garlic. Well don’t fear, most contributors have been kind enough to suggest what soundtrack is best for his or her recipe. For instance Dawn Dyer suggest that you jam Adolescents and Media Children while putting together her “Green Chile, Spinach, Tofu and Mushroom Enchiladas” and Todd Meszaros highly recommends blasting PISSED- “Greatest hits” while baking his “Zucchini Muffins”.
Overall SOY NOT Oi! #2 is pretty damn amazing. The editors have successfully combined veganism, punk rock, humor, and love for a friend all in one book that is full of information. SOY NOT Oi #2 is a fun book to just sit down and thumb through. The recipes are enjoyable to make – and exceptional to eat! I made two recipes from the book specifically for this review. Adrienne Lowe’s “Smokey Eggplant Chilli“, and April Olson’s “Chocolate Peanut Butter No-Bake Cookies“. Both dishes are delicious but even better they are simple recipes that even the most inexperienced cook could easily complete and get some great results. Needless to say my dinner guest that night went home happy that night. Only time will tell but I feel like I can say with full confidence that SOY NOT Oi! -2 will become a staple on punk bookshelves all across the world just like the first one.
Staples and Foundations(Spice mixes, Vegan egg replacers, how to make Seitan and more)
Snacks and Appetizers
Quick Fix Meals
Soups and Stews
Spreads and Dressings
Breads and Muffins
Foodways and Funstuff(includes recipes for homemade deodorant and facial masks, edible wild plants and more)
Everyone knows I’m not into veganism for health reasons. That’s just a bonus. So it’s time to take out that deep fryer. There is nothing better than good deep fried food. But it’s far from healthy. So eat in moderation and invite friends over to help. For those that abstain from beer you can also use soda water in this recipe.
1 can/bottle (12 oz) – Beer (or Soda Water)
3 cups – all purpose flour
1 – Tablespoon – Nutritional Yeast
1 – teaspoon – Black Pepper
1/2 teaspoon – Garlic Powder
1/2 teaspoon – Chili Powder
1/4 teaspoon – Salt
(optional) – Spices of Choice
2-3 cups – Veggie Oil (for deep frying)
5 Large – Pickles (Sliced into Chips)
3 Large – Potatoes (Cut into Fries)
(optional) – Whatever else you feel like frying
Heat oil to 375º F in either a deep fryer or large saucepan.
Set aside 1 1/2 Cups of Flour into a Medium Bowl.
Whisk the remaining ‘Batter’ ingredients in a separate large bowl.
Dip the pickle chips/fries (or whatever you are deep frying) into the wet batter.
Coat it with the dry flour.
Fry for about 5 Mins.
Enjoy! Make yourself a sauce! My go to is a spicy mayo! Some Spoonfuls of Vegenaise and some squirts of Sriracha to taste. Invite your friends over! Play some games! Eat some food! Have fun!
Jordan Halliday is a long time vegan, animal activist and former movement prisoner. His passion for cooking & food grew from the necessity of having to make his own vegan meals as a child. Besides cooking Jordan is a web and graphic designer. He also hosts the radical radio show Which Side Podcast.
Cooking a good Vegan meal is really fucking easy, yet often people seem completely confused as to what to do to make a Vegan meal. When you are new to anything it can be baffling, even though once you know your way around it will seem so stupidly simple. So here is some simple advice that I hope will help you out so that you don’t have to feel stupid, whether you are a new Vegan, or if you have friends or family who are Vegan and you want to have them over for dinner. Or perhaps that cute boy who you want to impress with the Animal Liberation Front back patch
Start Simple – Most Vegan meals follow this basic format: Choose 4 or 5 vegetables, chop/prep them, boil, fry or bake them, add spices or sauce. There is really nothing difficult about that. Often simpler is better.
You Don’t Need Processed Specialty Items – Stores are full of all kinds of over packaged and over priced “Veggie” items such as fake meats, cheeses, and dairy alternatives. The simple reality is that most Vegans don’t eat that much of this stuff, and if they do it is only now and then. You don’t need it. Stick to vegetables, fruits, grains, nuts, and legumes and you will be better off than with some heavily processed fake meat wrapped in plastic.
Be Open To New Foods – Often when someone is considering going Vegan people will think that it means you are cutting stuff out of your diet and being restrictive, yet in reality the opposite is what normally occurs. There are tons of foods you may have never heard of that are totally worth trying, such as Chia Seeds, Nutritional Yeast, Quinoa, Hemp Hearts, etc. Experiment with them, be open. There is nothing weird about these foods, most have been eaten by people around the world for thousands of years before the word Vegan was even coined. They are only new to a boring western diet.
Use A Recipe or Ask A Vegan – Especially when baking, it is good to use a vegan recipe at first rather than trying to modify a non-vegan recipe. That’s because baking is all about formulas; mix your dry ingredients, add your fats & sugars, then mix in liquids. But if you don’t understand what certain ingredients do on a chemical level, you may find the baking doesn’t come out quite how you were expecting. For example, in a omnivorous diet recipe, eggs work as a binder. You can easily replace the eggs with other binding ingredients, such as bananas, apple sauce, or boiled flax seeds; however, you may find your baking seems dry or doughy. This is because eggs don’t just bind the ingredients together, they also cause a chemical reaction with other ingredients such as baking powder. If you don’t use eggs, the baking powder won’t respond like normal and your cake might seem heavy. Most vegan recipes compensate for this by adding other ingredients that replicate the reaction that animal proteins usually create – such as adding an acid like vinegar or lemon juice which will cause the baking powder to react as it would with milk or eggs. My recomendation is to either use an already Vegan recipe if you are just starting out, or ask a Vegan for advice. Guess what, most Vegans know how to cook Vegan food.
You Already Know How to Cook Vegan, You Just Didn’t Realize It Till Now – Thats’ right, and here’s why. Pretty much everyone on the face of this earth already eats Vegan foods every single day; they just don’t think of them as “Vegan Food.” Think about it; ever ate falafle? Pakoras? Dahl? Hummus? How about beans and rice? A fruit salad? A Veggie wrap? Bean salad? Corn on the cob? Or pasta with tomato sauce? A pear? Bananas? Grapefruit? Guess what, all these foods are typically Vegan (unless you are doing something really fucking weird with that grapefruit). You don’t need to do anything fancy, stick to what you know. Mashed potatos can be done vegan super simple too, just use olive oil instead of butter. Or the most basic of all deserts, an apple crumble. You can make home made granola or oatmeal Vegan super easilly, all fruit smoothies, etc. This is so easy I am going to stop talking right now.